Stir Fried Singapore Noodles

True confession: I think I’ve been living the life of 13-year-old for the last, um, 17 days. If I had to guess the average time that I’ve been waking up over this beautiful time called winter break, I’d say 10am. Which pushes back my average lunchtime to 3pm and dinnertime to 9pm. And then, naturally, after a semi-lazy workout and a nice hot chocolate and a few chapters of reading in my favorite books, bedtime clocks in around 1am. Being that during my normal days, I more or less collapse into bed and read about one half of one word before I can’t stay awake any more… I sort of love this off schedule. It’s one of the awful but wonderful perks of getting two weeks off from teaching – this pajamas-for-days deal where I operate at 4 hours behind the rest of my world. How To Make Our Singapore Noodles (1 MIN 8 SEC): Then this happened —> the weather decided to cooperate with my agenda and it canceled school. IT CANCELED SCHOOL. Right at the time when I was supposed to go back to work. T...